E ai ki te korero ko te tii te inu hauora i te ao.Ka hari te hunga e aroha ana ki te ti, a ko te hunga kahore e inu ti ka timata ki te inu.Heoi, mo te hunga kaingākau ki te tii me te hunga hou, he rereke nga momo tii he rereke nga painga ki ia tangata.I runga i te ahua o te tii me te tikanga tukatuka, ka rereke nga momo tii ki te tepu.
Huihui katoa, e ono nga momo tii i runga ano i tana tukanga FERMENTATION.
Ko ratou:
1. tii kakariki(kaore he rewena)
Te tukanga whakaputa: Whakatika, huri, whakamaroke
2. tea kōwhai(he fermented iti),
Te tukanga whakaputa: Te whakatika, te puranga mo te kowhai, te whakamaroke
3. tea ma(maro-fermented),
Te tukanga whakaputa: Te pupuhi me te maroke i mua i te rangi tuwhera, te maroke, te tunu
4. oolong tea(semi-fermented),
Te tukanga whakaputa: Te maroke, te hurihuri marama, te hurihanga whakamutunga, te tunu
5. tii pango(hohonu-fermented), me
Te tukanga whakaputa: Te maroke, te hurihuri, te FERMENTATION, te tunu, te tunu ano
6. tea pouri (muri-fermented).
Te tukanga whakaputa: Te whakatika, te hurihuri marama, te whakangao puranga, te hurihuri whakamutunga, te tunu
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Wā tuku: Sep-18-2021